Cai-Pan udder mint
Cai-Pan udder mint is a natural registered veterinary medicinal product that is extremely medicinal and very effective in emerging udder infections.
How Cai-pan udder mint works:
- against emerging udder infections in dairy cattle
- reduces udder swelling before and after calving
- lowers the cell content in the milk
- free of antibiotics
- no waiting time
- does not build up resistance
- does not release residues in the milk
- also for organic dairy farming
- natural product
The active ingredient in Cai-Pan is Japanese peppermint oil. The peppermint oil comes from the Mentha Arvensis L. var. Piperascens Holmes ex Christy. The oil from this plant contains up to 95% menthol. Menthol has a strong cooling effect and an anti-inflammatory effect.
Antibiotics are still widely used to combat mastitis. As a result, many strains of bacteria are already resistant to antibiotics, reducing the chance of a cure.
When treated with antibiotics, the chance of recovery in Europe is only 50 to 60%: in the United States only 15%!
More and more dairy farmers are recognizing this problem and are looking for alternative treatment methods. Cai-Pan Udder mint is an excellent alternative.
The main ingredient in the Udder mint and Mintspray is Japanese peppermint oil, which is registered in the Netherlands as a veterinary medicinal product. Cai-Pan has a soothing and purifying effect. The cold effect promotes blood circulation and thus udder health. Various EU studies show that 80% of cases of starting udder inflammation can be successfully treated with Cai-Pan Udder mint and Cai-Pan Mintspray.
Cai-Pan has a soothing and purifying effect. The cold effect promotes blood circulation and thus udder health.